The enchanting port town of Otaru offers a magical backdrop by the ocean, which is not only perfect for a soothing escape, but dining discoveries as well. If you still haven’t gotten a chance to visit, stay and dine here, this is what you need to know.
A Truly Spellbinding Setting
The town borders the Sea of Japan and Ishikari Bay, which offer a stunning backdrop along the west coast of Hokkaido, complete with views of the mountains and the ocean. Of course, to fully immerse yourself in this natural beauty, you should stay at a luxurious hotel beside the marina, such as Grand Park Otaru, which offers both rooms and restaurants overlooking the ocean.
The Ideal Start to the Day
Those staying at the above hotel can access the Terrace Brasserie, one of the best restaurants in Hokkaido, Japan, to savour a hearty morning meal. One of the perks of beginning your day here is the inspiring vista of Otaru Marina. It also features an open kitchen, which serves a delectable breakfast buffet including seasonal dishes and culinary creations made with locally-sourced ingredients from Hokkaido.
Afternoon Tea with a View
After some city sightseeing or shopping at the nearby Wing Bay Otaru, you can look forward to afternoon tea or freshly brewed coffee, complemented by the sights of the sea. One such place is the Bay Lounge, which has been designed with high ceilings and open space so you can truly unwind amidst views of the marina and Ishikari Bay. As you take this all in, enjoy everything from savoury bites and yummy sweets to free-flowing Ronnefeldt teas.
Dinner & Drinks by the Sea
As the day draws to a close, and your thoughts (and stomach!) turn to dinner, head to the Marina Bar & Restaurant. This is yet another key place to dine with loved ones as you gaze at Ishikari Bay and the infinite horizon beyond. The great thing is that you can also enjoy a diverse array of drinks here, ranging from beers and wines from Otaru to selected local spirits, including whisky.